This week's top hits from Eater Seattle, Curbed's sibling bar, restaurant, and nightlife blog.
EATER MAPS—Watching the 2014 World Cup with a beer and bar food makes any match better, even if your team happens to lose. Eater has a map of a dozen watering holes for futbol-watching across the city.
INDUSTRY TALK—"For me it's going to be about staying in business." Local restaurant owners weigh in on the Seattle City Council's vote to raise the city's minimum wage to $15 an hour. Read what La Bodega's Manu Alfau, Angela Stowell, and more have to say about how the change might affect the Seattle dining scene.
COMING ATTRACTIONS—Volunteer Park Cafe's Ericka Burke is launching mercantile Canal Market in Portage Bay. In addition to a whole host of household items and gifts, the spot will serve fresh juice, Slate coffee, and made-to-order sandwiches and salads. Doors will open right around the middle of August.